menus

Hillside Salad  6

Mixed greens, thinly-sliced Granny Smith apples, tomato, spiced pecans, and homemade cornbread croutons
Substitute a Hillside House Salad for one side | +3

Triple Dip 9

Spinach dip, homemade queso blanco & salsa with warm tortilla chips

Firecracker Shrimp 12.5

Hand-breaded crispy gulf shrimp tossed in our creamy firecracker sauce

Deviled Eggs 8

Mom’s recipe garnished with bacon

Hot Crab & Shrimp Dip 13.5

Baked until hot and bubbly, served with warm pita bread

Cajun Chicken Quesadilla 12

Sharp cheddar & cajun chicken in a flour tortilla with sour cream, guacamole, & pico de gallo

Shishito Peppers and Brussels Sprouts 10

Tossed in lemon herb butter

Italian Meatballs 11.5

Covered with marinara sauce and mozzarella cheese, served with fresh garlic bread

Crispy Garlic Lemon Butter Cauliflower Bites 11

Fried Shrimp 16.75

Hand-breaded and lightly-dusted with our seasoned flour

Gulf Shrimp + Chicken Tenders 16.75

Fried shrimp and crispy chicken tenders lightly dusted with our seasoned flour

Southern Fried Catfish 16.5

Catfish + Shrimp 16.75

Alaskan Fish & Chips 15.5

Beer-battered Alaskan cod

Lemon-Herb Grilled Shrimp 16.5

Grilled and basted with lemon butter

Cedar Planked Salmon* 21.5

Grilled on a cedar plank, drizzled with bourbon glaze and topped with grilled pineapple salsa *not served over rice

Fresh North Atlantic Salmon 16.5/20.5

Filleted in-house, grilled to perfection and drizzled with lemon butter
Lunch or Dinner cut

Ruby Red Trout + Gulf Shrimp 24.5

Fresh Ruby Red Trout garnished with grilled gulf shrimp

Fresh Ruby Red Trout 21

Seasoned with Cajun spices and drizzled with champagne lemon butter

Mahi Alexander 23.75

Seasoned, grilled, and dressed with sautéed shrimp in our white wine sauce

Halibut 35

Grilled 6oz halibut with lemon pepper seasoning and drizzled with lemon butter

10 oz. Top Sirloin 24.5

Center cut top sirloin, baked potato, and one side dish

12 oz. Ribeye 43

Served with a baked potato and one side dish

Top Sirloin + Gulf Shrimp 28.75

Gulf shrimp (grilled or fried), baked potato, and one side dish

6 oz. Filet 32.5

Served with a baked potato and one side dish

Center Cut Pork Chop 23

12 oz. pork chop served with buttery whipped potatoes & fresh green beans

Slow-Smoked Baby Back Ribs 21

Slab of “falling-off-the-bone” ribs, served with french fries and coleslaw

Ribs + Shrimp 26.5

Slab of ribs and fried shrimp, served with french fries and coleslaw

Pinot Noir Beef Short Rib 28

Served on buttery whipped potatoes

Chicken Piccata 17.5

2 lightly breaded tender chicken cutlets on a bed of angel hair pasta with a fresh lemon caper sauce

Chicken Parmesan 17.5

Tender 6oz chicken breast covered in sauce and mozzarella cheese, served with garlic bread and a side of pasta with marinara/alfredo blended sauce

Lemon-Herb Chicken 14.5/17.5

Lemon-herb chicken breast, buttery whipped potatoes, and fresh green beans
Lunch or Dinner portion

Hawaiian Chicken 15/18

Hawaiian marinade, grilled pineapple salsa, buttery whipped potatoes, and fresh broccoli
Lunch or Dinner portion

Cade’s Crispy Chicken Platter 16

Light and crispy fried chicken tenders, honey mustard, and two side dishes

Vegetarian Pesto Pasta 13

With matchstick vegetables
Add chicken or shrimp | 6.5
Add salmon | 8

Adult Mac and Cheese 12.5

4 cheese blend sautéed with creamy sauce and topped with parmesan breadcrumbs
Add chicken or shrimp | 6.5
Add salmon | 8

Spinach Dip Chicken Pasta 16

Penne pasta with creamy spinach dip, lemon-herb chicken, garnished with garlic toast

Cajun Creole Pasta 21

Spicy creole sauce mixed with creamy alfredo with fresh shrimp and andouille sausage

New Orleans Jambalaya21

Andouille sausage and seasoned chicken tossed in a Cajun rice mixture, with onions and red and green bell peppers

Mediterranean Greek Salad 12

Add grilled chicken | 6.5
Add shrimp | 6.5
Add salmon | 8
Add grilled sliced lamb | 8

Grilled Chicken + Spiced Pecan Salad 15.5

Grilled lemon-herb chicken breast, mixed greens, tomato, aged cheddar cheese, spiced pecans

Salmon, Quinoa + Kale 16.5

(Contains peanuts) Grilled salmon, quinoa, kale, golden raisins, and hand tossed in our house vinaigrette

Small Caesar Salad 6

Add grilled chicken | 6.5
Add shrimp | 6.5
Add salmon | 8
Add top sirloin | 13
Add grilled sliced lamb | 8

Large Caesar Salad 9.5

Add grilled chicken | 6.5
Add shrimp | 6.5
Add salmon | 8
Add top sirloin | 13
Add grilled sliced lamb | 8

Club Salad 15.5

Crispy chicken tenders, wood-smoked bacon, mixed greens, tomato, aged cheddar cheese, and egg

Shrimp Gumbo 4.5/6.5

Gulf shrimp & andouille sausage
cup or bowl

Creamy Tomato Soup 3.5/5.5

House-made
cup or bowl

Baked Potato Soup 4/6.5

House-made
cup or bowl

Patty Melt 14.5

Grilled onions and mushrooms, secret sauce, covered in melted pepper jack cheese

Bacon Cheeseburger 15

Half-pound burger, bacon, cheddar cheese, lettuce, pickle chips, and bbq ranch

Classic Cheeseburger 14

Half-pound burger, aged cheddar cheese, lettuce, tomato, onion, mustard, mayo, pickle chips

Crispy Chicken Sandwich 14

Crispy buttermilk fried chicken, white American, lettuce, tomato, and tabasco mayo

Rueben Sandwich 13.5

Corned beef piled high on rye bread with secret sauce, sauerkraut, and melted white American cheese

Firecracker Shrimp Tacos 14.5

Our famous firecracker shrimp and a spicy slaw, served with street corn

Hillside Grilled Cheese Sandwich 10

w/ Cup of Creamy Tomato Soup
Substitute a bowl of soup and sandwich | 12

Pita Gyros17

2 handheld pita Gyro's with your choice of chicken or shaved lamb, with lettuce, tomato and onions, and Tzatziki sauce served on side